AW26 Final_Digital Spreads - Flipbook - Page 167
AUTUMN WINTER 2026
Award winning sour-dough crispbreads are baked in the UK using a traditional Swedish recipe.
Use with cheese, dips or as an alternative form of artisan bread.
product
quantity
case
unit
PYC004
Oregano & Olive Oil Crackers
8 x 90g
16.48
2.06
PYC006
Pumpkin & Sunflower Seed Crackers
8 x 105g
16.48
2.06
PYC021
PYC002
Cracker Selection Box (original, rye & charcoal
& rosemary crackers)
6 x 270g
28.46
4.74
PYC023
PYC020
Mixed Crispbread Case (4 x 90g original 4 x 90g
rye & charcoal, 4 x 100g fig & spelt)
1 x (4 x 90g,
4 x 90g, 4 x
100g)
20.43
1.70
PYC012
Pink Peppercorn Crackers
8 x 90g
15.68
1.96
PYC013
Rye & Charcoal Crackers
8 x 90g
15.68
1.96
PYC035
Original Crackers Twin Pack
4 x 180g
14.28
3.57
PYC011
PYC027
PYC012
PYC002
PYC021
PYC023
code
product
quantity
case
unit
Sea Salt Flatbreads
6 x 115g
11.77
1.96
Seeded Flatbreads
6 x 135g
11.77
1.96
PYC016
NEW - Za'atar Sourdough Flatbreads
6 x 115g
11.77
1.96
PYC017
NEW - Sundried Tomato & Chilli Sourdough
Flatbreads
6 x 115g
11.77
1.96
Sourdough Flatbreads
PYC004
PYC006
PYC013
PYC016
PYC035
PYC017
order online at www.thecressco.co.uk or contact us on 0345 307 3454
165
bakery
code
